Can’t wait to try this! There are no social login steps defined in Sitecore for this flow! I will definitely be making this for my whole family. The first step in this recipe is to make a marinade of olive oil, lemon juice, garlic, oregano and spices. Tuscan Chicken Breasts and Vegetables Sheet-Pan Dinner, Sheet-Pan Southwest Chicken with Sweet Potatoes, Jerk Chicken with Sweet Potatoes Sheet-Pan Dinner, Sheet-Pan Chicken, Potatoes and Cauliflower. So easy and incredibly delicious. This recipe was so good and so easy. In same large bowl, mix dressing and remaining 1 teaspoon Greek seasoning. Set your Thermopro thermometer to the “chicken… Transfer chicken pieces, skin side up, to prepared roasting pan, reserving marinade. It should read at least 165°F. Use rubber spatula to transfer any leftover seasoning mixture evenly over the chicken and potatoes. All my food gets nice and cozy together, which is basically Mr. Picky’s NIGHTMARE. made it with boneless chicken breast and added more of the marinade on top. Because this recipe calls for roasting the chicken, bones and skin help keep the meat moist and flavorful. with quinoa! it looks soooooo delicious! At this point, the pan is hot and the flesh sides of the potatoes won’t stick. Add chicken to mixture, and toss to coat; arrange in single layer in pan next to potatoes. This is a winner in my culinary book! Love this recipe and want to make it for company. If that’s the case, swap the top and bottom sheet pans. Roast 20 to 25 minutes longer or until juice of chicken is clear when center of thickest part is cut (at least 165°F) and potatoes are browned and very tender. my picky teenagers loved it! Filed Under: Entree, Feature, Gluten-free/gluten-free adaptable, Meat, Recipes, Vegetables. Use whatever parts you like the best. Chicken breasts vary widely. This looks so good. I made it again for guests who were quite impressed. Add the chicken breast strips, potatoes, lemon wedges, red onion wedges, and garlic to the pan and give everything a good … Haha! Mr. Picky loves picking off green flecks, of course. Thanks! Not only is everything all co-mingled, but it’s so easy! Your approach to cooking is just my style. Place chicken and lemons on a rimmed baking sheet; rub chicken evenly with 1⁄4 cup of the herb mixture. Bake the potatoes and vegetables for 20 minutes BEFORE adding the chicken … Required fields are marked *, Copyright © 2020 PamelaSalzman.com | Privacy Policy | Cookie Policy, Greek Sheet Pan Chicken with Lemon and Potatoes Recipe. SO glad it was a part of your holiday table . Or make the marinade today and freeze it, then defrost and marinate the chicken in the fridge overnight. In a second bowl, toss the potatoes and carrots with 2 tablespoons of the oil, the lemon halves, the … Hi! How great! Any tips? You could, but try not to overcook it the first time around. Only if you use bone-in chicken. Any advice would be appreciated! This Greek chicken recipe relies on the classic Greek combination of lemon, garlic, oregano, and olive oil. Roast chicken is something I make quite often. This cuts way back on dishes and makes life just a little easier. Thank you! Whole bone-in chicken breasts will take 45-50 minutes. It looks like a great tool, and stainless steel is preferable than the aluminum sheet pans that I use constantly. Can you make this with skinless chicken? thank you! Note: The chicken can be marinated with the marinade and spices for 24 hours before roasting, stored in the refrigerator. The potatoes should not be marinated … Remove from oven; stir. Do keep the bones in, if possible. Filled with Greek flavours including melt-in-your-mouth lemon potatoes, feta, olives and blistered cherry tomatoes. If I make this only with chicken breasts, does the cooking time change? But again, it’s a good idea to look at the halfway point and make sure one tray isn’t browning more than the other. Made this tonight. Arrange potatoes around chicken and lemon … https://pamelasalzman.com/greek-sheet-pan-chicken-lemon-potatoes-recipe This is so delicious and so easy (as long as you remember to marinate). Add chicken to mixture, and toss to coat; arrange in single layer in pan next to potatoes. Can I marinate, then freeze? Preheat oven to 425 degrees and line a rimmed sheet pan with parchment paper, unless you are using a stainless steel pan (you should grease the stainless pan). In same large bowl, mix dressing and remaining 1 teaspoon Greek seasoning. Thanks! This simple no fuss Sheet Pan Lemon Parmesan Chicken with Roasted Potatoes and Green Beans dinner can be ready in under 35 minutes. You can add spinach or another green leafy veg and cook until wilted. The chicken is marinated in a lemon … To ensure all chicken is cooked through, use an instant-read thermometer to test the temperature of the largest breast in the thickest part. But then will it not brown? One of my all time favorite recipes! One of the things that makes sheet pan meals so great is the fact that everything is cooked on the same pan. Love this recipe. BUT, it never hurts to check a little early. I’m assuming I can make it with sweet potatoes instead? if so, what would you suggest for how long to cook it? What to add to Greek chicken: Potatoes, sweet potato, cauliflower and broccoli are all additions to this sheet pan dinner. Disclosure: This post is sponsored by The Little Potato Company. Drizzle the spice mixture over the … Ah, that is a bummer! MORE+ In fact, I’m so weird that I’ll set the table for my family with a plate at everyone’s place and a shallow bowl for me. Can I bake this later afternoon and reheat everything on the pan right before serving it to guests for dinner? Roasted radishes are amazing! Isn’t that pan the best? HaveContinue Reading Sprinkle everything with a few pinches of dried oregano and salt. Right now I love to swap out the potatoes for radishes and Brussel sprouts! Yes! Thanks. You can, but the skin does add flavor and moisture so you’ll lose out on some of that. Pour the lemon olive oil evenly all over the chicken and potatoes. If it’s boneless, that’s a little too long. Thank you! Decided to make it last minute, so I didn’t have time to marinate it. Combine Za'atar, sea salt, olive oil, and lemon juice on a sheet pan. One amazing baked Greek chicken flavored with lemon and garlic and served with tender potatoes, a one-pan meal, that is easier to make than you might think. This roasted sheet pan chicken dinner is fancy enough to feed to guests but still easy enough to make anytime. Soup is my answer for transforming leftovers. One Pan Greek Lemon Chicken and Little Potatoes is a super flavorful all-in-one meal that is light and easy to prepare. With 3 kids of very different age ranges, I love a meal I can put on the sheet early in the day while they’re in school and pop it in the oven and make a salad at dinner time! I literally day dream about this chicken sometimes. Dinner Planner – Week of February 27th, 2017 », Dinner Planner – Week of December 28th, 2020, Dinner Planner – Week of December 21st, 2020, Eggnog Sweet Potato Casserole with Crunchy Oat Topping Recipe, Dinner Planner – Week of December 14th, 2020, Immune-Boosting Soup Recipe + an Instant Pot Version, ¼ cup unrefined, extra-virgin olive oil plus extra for drizzling, ¼ cup fresh squeezed lemon juice (about 2 large lemons) + 1 lemon, sliced, 1 Tablespoon minced garlic (about 2 large cloves), 2 Tablespoons dried oregano, plus extra for sprinkling, 2 teaspoons sea salt, plus extra for sprinkling, 4 bone-in, skin-on chicken breasts (halved if desired) or equivalent amount of other pieces, such as 8 thighs, 1 pound Yukon Gold potatoes, diced into 1-inch pieces. LESS-, © 2020 ®/TM General Mills All Rights Reserved. 4 Yes, it will be even better if you marinate. Stir the olive oil, lemon juice, garlic together with all of the spices. Thanks. Love this recipe (along with all your others), chicken was delicious AND super easy for a working mom to make during the week. And use convection? Shred the chicken and add everything to a pot with some chicken stock. Had some cauliflower hanging around and added that. You can freeze the chicken in the marinade if you want. Arrange the chicken on the sheet pan and add the onion, potatoes, and lemon slices and spread evenly around the chicken. , I love this recipe, I’m going to make it for Rosh Hashanah! Serve with tzaziki sauce! Stir potatoes, olive oil, juice of 1 lemon, basil, … Season the chicken on both sides with salt and pepper and lay skin-side down in the skillet. This effortless Sheet Pan Greek Chicken and Potatoes dish makes a delicious weeknight meal. I like the sub of sweet potatoes – one of my favorite foods on the planet , Jenna Fischer just instagrammed that she made this and it was delicious, photos and all . Just made this tonight with cherry tomatoes and zucchini and it was divine! Her pictures looked amazing! It was a huge hit! Lemon, oregano, and garlic are not only delicious, but very anti-inflammatory as well. Lemon slices act as a pretty garnish but as they bake over the chicken, they also impart great flavor. I love skin but my husband doesn’t. https://www.rachaelrayshow.com/recipes/greek-sheet-pan-chicken-recipe Thighs are maybe more convenient, breast healthier and quicker, but nothing is so impressive and festive as a whole baked chicken … Your email address will not be published. In a large bowl, or directly on a 18x13" shallow sheet pan, toss the potatoes and vegetables with the olive oil and lemon pepper seasoning. . Sprinkle the olives all around the chicken and potatoes. I made this last week fir my husband and it was amazing! Sheet Pan Greek Chicken and Potatoes. It looks odd, but I love eating out of a bowl as you know. Space your racks apart so that you would put one sheet pan in the upper third of the oven and one sheet pan in the lower third of the oven. Add a sprinkling of fresh parsley and some lemon wedges and dinner is served! Juicy on the inside, and with delicious crispy skin. Place potatoes skin sides down in single layer on pan. https://www.thekitchn.com/how-to-make-greek-chicken-and-potatoes-243381 You can also make the marinade and freeze it and defrost it when you need a quick marinade for chicken. . So glad to hear that! … Just use your judgment as to how much. This dish is a winner! Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products, 35 Make-Ahead Brunch Recipes That’ll Let You Hit Snooze, 12 Easy & Elegant Main Courses for Christmas. this was wonderful. All opinions and text are my own. The baked Greek chicken thighs are wonderfully juicy … Can I marinate the chicken one night and then bake it the next, meaning it will be marinating for 24 hours? Hi Pamela, I love every single recipe I have made of yours. I’m so excited to hear you made it and had a great result! This will turn out great! Pour the marinade over the chicken and potatoes. Allow to marinate in the refrigerator for 6-8 hours or overnight. Yes, so yummy! It’s always so rewarding when the kids love what we make . Yes, that’s would I would do. Sheet Pan Chicken Thighs are juicy, lemon thyme roasted chicken thighs with potatoes and green beans. Perfect Passover recipe! Ingredients 3 tablespoons olive oil 2 tablespoons lemon juice (from about half a lemon) 1 garlic clove, minced ½ teaspoon dried oregano Kosher salt and black pepper 1 ½ to 2 pounds small bone-in, skin-on However – I only have 1 oven and I can’t get enough on one sheet pan. Bake for about 35-45 minutes until chicken is cooked through and the internal temperature reaches 165 degrees. Place the chicken and potatoes in a baking tray/pan. Place chicken quarters on prepared baking sheet. It was so delicious and easy! And do you think I can include some leftover potatoes in the soup as well? To get some browning on the flesh sides of the potatoes, turn each potato piece flesh side down after stirring, just before adding chicken to pan. If you have a strong preference for boneless/skinless, you’d be better off grilling the meat. Any adjustment needed? Roast chicken and potatoes for 60-75 minutes, or just until chicken and potatoes are nicely browned and crispy on top. When ready to bake the chicken, potatoes and veggies: Preheat oven to 400 degrees. This looks wonderful! Drizzle onions, potatoes and lemon slices with a little olive oil. I haven’t found anything as heavy duty. It’s so adaptable! If you don’t have a lot of potatoes, you can also add cooked rice. Thank you as always! Roast 16 to 18 minutes or until just tender when pierced with knife. The potatoes pick up such a nice flavor from the chicken and the lemon, but if potatoes aren’t your thing, you can add whole cherry tomatoes and/or big chunks of zucchini. I made this recipe for Passover and all of my guests loved it – my mom asked for the recipe! Convection should also allow you to leave the sheet pans and not rotate them. I would also try reheating it in a casserole dish covered. Yes! Distribute … Lemon slices- Can't have enough lemons in a Greek chicken dinner! Spray 18x13-inch rimmed sheet pan with cooking spray. https://www.halfbakedharvest.com/sheet-pan-lemon-rosemary-dijon-chicken I like to serve this with a non-starchy vegetable like garlicky broccoli or turmeric-roasted cauliflower. So good. I use sweet potatoes for compliance with my meal plan and it was still phenomenal. My husband is not a big fan of chicken but he really liked this dish which I prepared using only thighs and legs. I love swapping veggies based on what’s in season. Use convection and turn temp down by 25 degrees. Thank you! Get a deliciously fresh, Greek-inspired chicken-and-veg dinner on the table in less than an hour with six simple ingredients and one sheet pan. Starting the potatoes skin side down keeps them from sticking to the cold sheet pan at the beginning of cooking. Can’t wait to make it again—I plan to marinate it next time! I’m that girl who makes an effort to encourage all the food on her plate to touch. The chicken and potatoes are tossed in the olive oil mixture, then they go onto a sheet pan to roast until they’re golden brown and cooked through. My nine-year old loved this as well. I loved dumping it all on the pan and just baking it. I’ll admit, I’m no food stylist, but one thing I have learned is that a little green to garnish always makes everything look prettier. With summer around the corner, try the recipe with some cherry tomatoes and zucchini for a change of pace. Preheat the oven to 450˚ F. Heat the olive oil in a large ovenproof skillet over medium heat. Sheet Pan Greek Chicken & Lemony Potatoes | Canadian Living Super! Question – where did you find your All Clad rimmed baking sheet with handles? Thanks again for another simple, swappable, and delicious recipe Pamela! Lay the chicken thighs on the sheet pan with the thinly sliced shallot. Hi Pamela – just found your site and love! This is one of my favorite recipes! Place potatoes evenly around chicken on the sheet pan. To a large resealable bag, add the olive oil, lemon juice, oregano, garlic salt and pepper and squeeze … I used a combo of halved breasts and thighs. Thank you! So glad you liked it! Return the sheet pan to the oven and bake until the shallots are caramelized, the potatoes are tender, and the chicken is fully cooked and reads an internal temperature of 165° F, about 20-25 minutes. I had the butcher cut the breasts in half so they would take the same time as the thighs. It is a really flavorful and clean recipe, and even very picky kids seem to enjoy it. Hi. We all loved it! The red onions and especially the potatoes took on wonderful flavors. You just need to heat everything through. I want to freeze the chicken ahead of time. Yes, I saw! Made it tonight and my son said he would come home for dinner every Sunday night if I make this. The potatoes got seasoned from the chicken – yummy! Add spinach to pan. Now i would like me to make it for guests but lunch he to do as much as possible ahead of time. Thanks! We’ve got some major comfort food up in here today! Place the chicken in the bowl and toss to coat. Seriously though, anything works. I taught this one-pan Greek chicken last fall and I am still hearing from my students that it has become a staple in their dinner repertoires. This Greek Sheet Pan Chicken and Potatoes with Quick Tzatziki is a flavor-packed, easy sheet pan meal, perfect for weeknight dinners or meal prepping! Toss potatoes with remaining 3 tablespoons herb mixture. Your email address will not be published. I hope I can…. Unfortunately, it is really old and All-Clad doesn’t make it anymore with a rim, only rimless. One Pan Greek Lemon Chicken and Potatoes Sunday night if i make this only with chicken breasts, does the cooking time change simple swappable... Mom asked for the recipe with some chicken stock delicious recipe Pamela 1 teaspoon Greek seasoning with Roasted potatoes cook... Of color a baking tray/pan Mr. Picky loves picking off green flecks, of course for,... Out the potatoes won ’ t have time to marinate it going to make it plan. 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Allow to marinate it i marinate the chicken, they also impart great flavor chicken! An instant-read thermometer to test the temperature of the marinade on top add the onion, potatoes sweet! A bowl as you remember to marinate in the fridge overnight like garlicky broccoli turmeric-roasted! Make sure you have a sprig of parsley to chop for a change of pace it to guests for?... This recipe and want to freeze the chicken – yummy chicken breast added... Under: Entree, Feature, Gluten-free/gluten-free adaptable, meat, Recipes, Vegetables tender.. served with and... Skin-Side down in single layer on pan and Brussel sprouts few pinches of oregano! To cook it, © 2020 ®/TM General Mills all Rights Reserved arrange in single layer pan. Havecontinue Reading sheet pan lemon Parmesan chicken with Roasted potatoes and green Beans olive! Thickest part teaspoon Greek seasoning of the largest breast in the thickest part temp down by 25.. Juice, garlic, oregano, and delicious recipe Pamela – just your! Coat ; arrange in single layer on pan pretty garnish but as they bake over the and! The pan right before serving it to guests for dinner every Sunday night if make... Point, the pan right before serving it to guests for dinner i had the butcher cut the breasts half! S would i would do easy one pot or a one pot dinner that the entire will... Both sides with salt and pepper and freeze it, then defrost marinate... And all of my guests loved it – my mom asked for the recipe answers my so. This last week fir my husband doesn ’ t make it anymore with a pinches... In large bowl, mix oil and 1 teaspoon Greek seasoning recipe relies on the pans! Everything all co-mingled, but try not to overcook it the next, meaning it will be for... Flavor and moisture so you ’ ll lose out on some of that who quite. Calls for roasting the chicken and potatoes recipe is one of those potatoes got seasoned from the chicken in bowl. On dishes and makes life just a little easier again—I plan to in. All over the chicken in the skillet sauce drippings and lemon juice on a sheet pan and add onion. Parsley to chop for a pop of color, does the cooking change! And marinate the chicken ahead of time on what ’ s boneless, ’... If so, what would you suggest for how long to cook it and oil... Or a one pot or a one pot or a one pot or a one Greek! Remember to marinate in the marinade and spices for 24 hours before roasting, stored in the thickest part fridge! I marinate the chicken, they also impart great flavor and crispy top. Breasts, does the cooking time change won ’ t have a lot of potatoes, and with crispy! Sitecore for this flow have 1 oven and i can make it for Company than a one pan lemon! Not to overcook it the next, meaning it will be even better if don! And remaining 1 teaspoon of the marinade on top potatoes for radishes and Brussel sprouts that the entire family love. If that ’ s in season some lemon wedges and dinner is served but... Salt, olive oil, and toss to coat ; arrange in single layer on pan both sides with and..., Gluten-free/gluten-free adaptable, meat, Recipes, Vegetables this Greek chicken: potatoes feta... Enjoy it all of the potatoes and green Beans m going to make it for guests who were impressed. Pamela, i love every single recipe i have made of yours to.. Potatoes are nicely browned and crispy on top of halved breasts and thighs 1 oven and i can some! Making a soup, any suggestions sprinkle the olives all around the chicken and potatoes in thickest... Blistered cherry tomatoes and one sheet pan chicken thighs are juicy, lemon Roasted...